Tots-of-Soul
Our resident Vegan Chef, John Merlino #soulsolutions Dishes on "Comfort Foods that have memories" I have been in the hospitality industry for some time now, 36 years to be exact, with most of those years spent in the executive ranks for some of the nations largest chains. One thing is evident to me in my travels and work, people always come back to what makes them think of a special time in their lives, and food always plays a roll in that. Something about when you eat creat